Restaurante Loren – Ubrique
Right at one of the most emblematic corners of the Sierra de Cádiz and the Ruta de los Pueblos Blancos you can find the Restaurant Loren, a place with long experience and good service. An excellent choice to eat in Ubrique.
Their cuisine is based on two basic principles, they show respect to traditional local recipes where they only use an excellent selection of ingredients.
Among the house specialities they would like to recommend their careful selection of different meats and fresh fish, with an special mention to the Iberian meats (prey and sirloin), lamb and kid lamb, beef or cod.
It is also one of the most recommended places to enjoy seasonal mushrooms and asparagus. They are specialists in selecting and cooking these local ingredients which they you can taste can enjoy various forms: either scrambled salted, with foie, with cod, with Iberian prey or in pate …
Finally, they would also like to mention some of their special dishes which include some selected cheeses from the Sierra de Cádiz, among which they would like to highlight their Payoyo cheese selection, which tastes specially good grilled, and which is perfect to combine with some of the wines from their excellent wine cellar.
Without a doubt this one of the best restaurants in Ubrique, where you will surely enjoy a fantastic evening in the Sierra de Cádiz.