Few corners have as much charm as the Sancti Petri Beach in Chiclana de la Frontera. Familiar and cozy, it is guarded by the mythical Island of the Castle of Sancti Petri and offers you spectacular sunsets.
Right in the center of the beach we can find the Chiringuito Apretaito, which over the years has become one of the essentials of the area thanks to the good work of its owners and 15 years of experience in its management.
There you can enjoy sunsets every day, that are unique. You can accompany them with some cocktails that Jorge prepares in a really special way, as Piña Colada, Daiquiris with strawberries from Conil and Mojitos.
It is also a good place to eat or for having a snack. In their menu we can find local dishes, prepared with great art by Isabel.
In form of tapas and especially rations, you can enjoy from fish such as grilled squid, swordfish, anchovies, fried fish, dogfish to traditional stews such as carne al toro (stewed meat) and atun encebollado (tuna cooked with onions), cold starters, the famous shrimp tortillas or various types of potatoes dishes and sandwiches.
There is also space for some Dominican specialties that will surprise you, such as the carne al toro with Yucá and the delicious Tostones.
Undoubtedly, a special place to visit in Chiclana de la Frontera, Province of Cadiz.