Gastrobar La Maroma – Grazalema
The Restaurant Gastrobar Maroma is a family business with a thematic thread of the “Toro de Cuerda”, one of the oldest festivals of Grazalema.
In our menu, which has grown to more than 60 dishes, you will find recipes and a tribute to the various villages of the Iberian Peninsula, where this festival is also celebrated.
Our home-style cooking respects the quality of the products we work with and we try to present them in an original way.
Enjoy tapas, Iberian products, toasts, homemade salads and combined dishes.
Our menu is suitable for people with allergies such as gluten and we form part of the Corporate “Travelers without gluten”.
A culinary experience that will make your visit to the Sierra of Cadiz even more enjoyable.