For the sailors who crossed the Straits of Gibraltar, finding the Malabata point was a sign of calm water and the dangers had bound their way. This nautical reference point, located in Africa and in front of Conil de la Frontera, served as inspiration to create a unique and different place in this fishing village.
At Malabata Gastrobar, flavors of the sea and creativity are the hallmarks of a restaurant committed to the local product, offering its guests pleasant evenings.
Whether on their terrace or in the spacious dining room, you can try a different gastronomic proposal. The menu consists of local recipes and also some international ones, inspired by fascinating dishes from Morocco, the Mediterranean region, Japan or our country. These are supplemented by a menu of the day, which changes according to the season and the product that was bought on the market that day.
The restaurant has a careful selection of wines and the wines of the Cadiz region play a special role. We also want to mention their desserts, which are not on their menu, as they change daily.
Without doubt one of the best restaurants in Conil de la Frontera to eat well and have a great evening.